Chicken 닭고기

About

Used in stews, fried preparations, porridges, and soups.

Used in Phase 1 Dishes

Dakgalbi 닭갈비

Gangwon-do · main protein dish

Dakgalbi belongs to the Meat & Poultry tradition of Korean cuisine.

Jjimdak 찜닭

Gyeongsangbuk-do / Daegu region · main protein dish

Jjimdak belongs to the Meat & Poultry tradition of Korean cuisine.

Korean Fried Chicken 치킨

Nationwide · main protein dish

Korean Fried Chicken belongs to the Meat & Poultry tradition of Korean cuisine.

Buldak 불닭

Seoul · main protein dish

Buldak belongs to the Meat & Poultry tradition of Korean cuisine.

Samgyetang 삼계탕

Nationwide · guk or tang

Samgyetang belongs to the Soups & Stews tradition of Korean cuisine.

Dakjuk 닭죽

Nationwide · porridge main

Dakjuk belongs to the Rice Dishes & Porridge tradition of Korean cuisine.

Kalguksu 칼국수

Nationwide · noodle main

Kalguksu belongs to the Noodles tradition of Korean cuisine.